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11 Layer Taco Dip
Base: 1 package of cream cheese 2 spoonfuls of sour cream Little bit of milk Mix all ingredients well until smooth. Then add in order: Refried beans Fresh guacamole Taco meat (optional) Cheese Salsa Lettuce Tomato Jalapenos Green onion
Continue reading...Chicken Pasta
1 package bow tie pasta 1/3 cup chopped green onion 1/3 cup light soy sauce 1/3 cup rice vinegar 1 teaspoon sesame oil 1/3 cup vegetable oil 2 tablespoons white sugar 1/2 teaspoon ground ginger 3 cups shredded chicken Salt and pepper to taste. Heat a skillet and cook stirring frequently until lightly toasted. Bring…
Continue reading...Chicken Wing Sauce
I love hot wings…ever since I got the notion of doing my own I have been experimenting with all types….This one has multiple levels of heat that you can add depending on hot you want hot…. 25 Chicken Wings (Either pre-fried at places like WingStop or deep fried at home) 1 – Bottle Frank’s Red…
Continue reading...Pesto Chicken
Pesto Chicken served with black eyed peas, fresh steamed broccoli, and ciabatta roll.
Continue reading...Tomato Salad
1 cup uncooked pasta 3 tablespoons chopped fresh parsley 3 tablespoons chopped fresh dill 1/4 cup pitted green olives 1 cup diced feta cheese 1 ripe tomato, chopped 1/4 cup olive oil 1/8 cup lemon juice 1 pinch of garlic salt 1 pinch of italian herbs seasonings Salt and pepper to taste Bring a pot…
Continue reading...Shrimp Cocktail Sauce
This is all done to taste and the amount depends on how many shrimp you plan on serving. Ketchup Horseradish Lemon Juice Salt & Pepper Worchester Sauce Mix ingredients together in bowl, adjust to taste. That’s it! I like it spicy … careful on the horseradish.
Continue reading...Jenn’s Favorite Dish – Ch...
Preheat oven to 350 degrees. My sister was in love with this dish growing up, I didn’t like it for several reasons but then again, I am the pickiest eater. Everyone else seems to love it too, so it must just be me being a brat. At least I admit it. ; ) 3-4 chicken…
Continue reading...BBQ Sauce
This has turned non-BBQ sauce eaters into BBQ sauce eaters. Most of this is done to taste, I like things spicy, like spicy, spicy. So the ingredients that have measurements next to it, use that. For ones that don’t, those are ingredients for you to play with.
Continue reading...Spinach & Artichoke Dip
GO STEELERS! This year in the Superbowl is my favorite team, the Pittsburgh Steelers, and my hometeam, Arizona Cardinals. So for such a good showdown, here is a recipe that is a sure winner. Enjoy! 1 c. shredded mozzerella cheese 1 package of cream cheese (Please for the love of cream cheese lovers, only use…
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