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Category: Pasta

Simple Pasta Salad

Pasta Salad

This is all done based on how many servings you need. This pasta salad stores very well in the fridge, so having extra isn’t a bad thing. If you need it for a group of people, I would suggest using an entire box of noodles, if it’s just for your family I’d use a couple…

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Ultimate Spaghetti Sauce

Veggie spaghetti sauce

I use this sauce for lasagna, shells, spaghetti, manicotti, and heck, I’ll even use it for pizza sauce if needed. It’s wonderful. 1 lb. ground beef 1 lb. hot Italian sausage 1 onion, chopped 1/4 c. chopped green bell pepper 1/4 c. chopped red bell pepper 1/4 c. chopped yellow bell pepper Mixture of fresh…

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Chicken Pasta

1 package bow tie pasta 1/3 cup chopped green onion 1/3 cup light soy sauce 1/3 cup rice vinegar 1 teaspoon sesame oil 1/3 cup vegetable oil 2 tablespoons white sugar 1/2 teaspoon ground ginger 3 cups shredded chicken Salt and pepper to taste. Heat a skillet and cook stirring frequently until lightly toasted. Bring…

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Basil Shrimp with Feta & Orzo

Preheat oven to 450 degrees. 1 regular size foil oven bag 1/2 uncooked orzo 2 tsp. olive oil, divided 1 c. diced tomato 3/4 c. sliced green onions 1/2 c. (2 oz.) feta cheese 1/2 tsp. lemon rind 1 tbsp. fresh lemon juice Salt & Pepper 3/4 lb. large shrimp 1/4 c. fresh chopped basil…

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