I had a bunch of leftover veggies from our Bountiful Basket one week, including these gorgeous rainbow carrots. I got some stew beef at the market and put that in the crock pot with some flour and made sure the meat was lightly coated in flour. I cooked the meat a bit then added in…
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Category: Beef
Pot Roast w/ Mashed Potatoes Pot Roast & Potatoes
On Sundays when there is usually someone around the house, I will take advantage of this by throwing something in the Croc Pot or cooker all day long. I like to cook Pot Roast slowly all day long so it’s moist and falls apart. In a roaster I will put in some water with minced…
Continue reading...Enchiladas
Be sure to use the We Aren’t Chefs Enchilada sauce and Taco meat for the perfect homemade enchiladas.
Continue reading...Cheesesteak Sandwiches – No Whiz Cheesesteak Sandw...
When I use to think about cheesesteaks the two that came to mind where the ones you get in the mall, you know the staple mall food chain cheesesteak place that also has fresh cut french fries? Yeah, that place and then Steakums, which thinking back make me wonder what my palette was thinking when…
Continue reading...Breadbowl Chili
The chili tastes just as good not in a bread bowl, they are just more fun to eat. : ) Take the breadbowl and cut the top off, which is great for dipping, add the chili, top with cheese and you are done! Mmmmmm……
Continue reading...Meat & Cheese Lasagna
This is three layers of heaven using the We Aren’t Chefs Spaghetti Sauce.
Continue reading...Western Bacon Burgers
Bacon Burger Patties Sautéed onions and jalapeños Onion rings BBQ sauce Pepper jack cheese Grill bacon burgers in a cast iron pan or on the grill. Sautée onions and jalapeños; if you’re doing the burgers on the grill, put them into a piece of tinfoil, sprinkle some virgin olive oil over the top, and close…
Continue reading...The Real Bacon Burger
Happy Fourth of July! This is a quick, simple way to spice up burgers and make something a little different. 1 lb. ground beef 6 slices of bacon ground up (See Meat Grinder post) Mix together, I use my hands to make sure the ground bacon is thoroughly in the meat without any large clumps….
Continue reading...Ultimate Spaghetti Sauce
I use this sauce for lasagna, shells, spaghetti, manicotti, and heck, I’ll even use it for pizza sauce if needed. It’s wonderful. 1 lb. ground beef 1 lb. hot Italian sausage 1 onion, chopped 1/4 c. chopped green bell pepper 1/4 c. chopped red bell pepper 1/4 c. chopped yellow bell pepper Mixture of fresh…
Continue reading...Nothing Says Love Like Surf n’ ... Surf n' Turf
Today I am going to share with you what our family is having for Valentine’s Dinner. I decided to do a simple surf n’ turf. I bought two steaks and two lobster tails, if you buy an eight ounce steak and split in two, that’s a perfect portion of meat – four ounces. On the…
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