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Category: Seafood

Coconut Shrimp

Coconut shrimp

This was our first attempt at making coconut shrimp at the house and I’m quite impressed how well they turned out. We made two different sauces for dipping and those were also first-timers and while I liked both, I was more partial to the plum sauce. Pull out and place on towel to remove any…

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Nothing Says Love Like Surf n’ ... Surf n' Turf

Even the Boys Love It.

Today I am going to share with you what our family is having for Valentine’s Dinner. I decided to do a simple surf n’ turf. I bought two steaks and two lobster tails, if you buy an eight ounce steak and split in two, that’s a perfect portion of meat – four ounces. On the…

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Basil Shrimp with Feta & Orzo

Preheat oven to 450 degrees. 1 regular size foil oven bag 1/2 uncooked orzo 2 tsp. olive oil, divided 1 c. diced tomato 3/4 c. sliced green onions 1/2 c. (2 oz.) feta cheese 1/2 tsp. lemon rind 1 tbsp. fresh lemon juice Salt & Pepper 3/4 lb. large shrimp 1/4 c. fresh chopped basil…

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