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Category: Breads & Rolls

Dinner Rolls

Dinner Rolls

Since everything has high fructose corn syrup in it we have been making more from scratch, including dinner rolls. I would be lying if I said I didn’t have help; thank you Mr. Bread Machine. These are pretty quick rolls to make, the most time spent is waiting for it to rise fully. So it’s…

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No-Knead Bread

My friend Linda brought this bread to dinner a couple of weeks ago. It is a wonderful tasting bread. Adapted from Jim Lahey, Sullivan Street Bakery from the NYTimes 11/08/06 Dough is ready when its surface is dotted with bubbles. Lightly flour a work surface (may need more than light flour depending on how sticky…

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Pizza Crust

1 cup flat beer 2 tablespoons butter 2 tablespoons sugar 1 teaspoon salt 2 1/2 cups all-purpose flour 2 1/4 teaspoons yeast Put ingredients starting with dry and then wet, putting yeast in last. Make a little hole in the flour to hold the yeast. Put bread machine on pizza dough. Once done, let cool…

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Pull Apart Garlic Bread

Preheat oven to 375 degrees. 1 loaf of dough, cut into 32 pieces 1/3 c. unsalted melted butter 2 tbsp. parsley 2 tbsp. finely chopped onion 1 tsp. minced fresh garlic 1/4 tsp. salt In large bowl place dough pieces. In small bowl combine all ingredients and pour over bread dough. Toss and coat well,…

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Dilly Bread

1/4 cup warm water 1 1/2 tsp. yeast 1 Cup cottage cheese (warm) 2 Tbs. sugar 1 tsp. salt 1/4 tsp. baking soda 2 tsp. dill weed 3 tsp. onion flakes or Mrs. Dash or something similar ( I use more) 2 eggs 2 1/3 cups flour Mix water and yeast together and set aside….

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Cinnamon Raisin Bread

This recipe is for bread machines. Place ingredients in loaf pan starting with wet then dry. Put in yeast last, make a little hole in the flour to hold the yeast. This helps keep it away from water. 1 c. warm water 1 1/2 tbsp. lard 2 tsp. dry yeast 3/4 c. raisins 3 c….

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