Herb Wheat Pizza Crust Feb102009 Ingredients 1 1/4 c. warm water 1/4 tsp. salt 2 tbsp. sugar 2 c. all-purpose flour 1 c. whole wheat flour 2 tsp. active dry yeast 2 tsp. oregano 1 tsp. dried red pepper 2 tsp. garlic powder 1/2 tsp. basil Directions Add ingredients starting with wet going to dry. In the flour, make a hole for the yeast to rest in. You DO NOT want the yeast and water to touch. Photos Pizza dough ingredients loaded in Finished pizza dough Stored pizza dough crust Cooking time 5 minutes Preparation time 10 minutes Serving details 4 adults Post navigation Next PostPrevious Post Categories Appetizers & Snacks Beef Blog Breads & Rolls Breakfast Chicken Desserts Dinner Dips Drinks & Libations Fish Meat Pasta Pizza Pork Sandwiches & Burgers Sauces Seafood Seasonings & Marinades Sides Soups & Salads
