My kids have found the joy in Egg Salad Sandwiches and I have found the joy in them as well because of their cost and how filling they are! 18 large eggs cost me $1.49 at the grocery store yesterday, that’s a lot of salad.
Hard boiled eggs
Celery
Onions
Salt & Pepper
Mayo
Peel the eggs and cut into pieces, add in celery, onions, salt and pepper and mayo to taste.
It’s simple and delicious. Your kids love them and you know you do too!
3 tbsp. butter
10 oz. package (or 4 cups) of marshmallows
6 cups Crisped Rice (yes, use the generic!)
Melt butter and marshmallows in large pot, once it begins to bubble stir in crisped rice. Poor into 9×13″ greased pan. You may want to grease your hands up a little bit to pat down and even out the treats in the pan. Let harden a little bit and cover. To ensure freshness, you may want to cut them up and place them in a sealed tupperware container.
These are great for lunches. A pan this size will make around 9-12 good sized squares.
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